The Handy Presto Pressure Cooker

Presto is one of the well-known makers of pressure cookers. They began to manufacture commercial cookers in 1905 in the state of Wisconsin. Several years later, they began to make family size cookers. The Presto Pressure Cooker is a kitchen tool that will save you energy, time and money.

Presto manufactures cookers in 4, 6, 8, 10, 16 and 23 quart sizes. The two smallest sizes only have one pressure setting, while the others have multiple settings. They preserve the nutrients and flavor of the food, and they can tenderize the toughest cuts of meat.

They can save you money in three basic ways. These presto cookers can cook your meal four to ten times faster than normal stove or oven cooking. Because they tenderize the meat that is cooked in them, you can buy cheaper, tougher cuts of meat to use for your meals. You can conserve your summer vegetables so you don't have to buy them from the store in the winter time.

Presto has two large cookers that are considered pressure canners. These are the 16 and 23 quart sizes. They are heavy duty canners that can take the hard work of a summer long canning job. They are made in both stainless steel and aluminum.

Canning with a pressure cooker is the only safe method of conserving meat, vegetables and fish. The cooker can also serve as a water bath canner when you conserve pickles, relishes, jams, fruits and jellies. Both sizes of pressure canners come with a rack for canning and cooking and a recipe book to teach you exactly how to do it.

If you will be doing a large amount of canning during the summer, the 23 quart cooker, canner is the one you'll need. It can hold 24 half-pints, 20 pints or 7 quarts. The cooker isn't tall enough to stack the quart jars on top of each other.

The Presto pressure cooker is one of the most useful tools you can have in your kitchen. The fact that they save you money, time and energy makes them worth the cost. To top it all, Presto includes a 12 year warranty on all of their pressure cookers.

A Presto pressure cooker will save you loads of energy, time and money while churning out the most exquisite dishes that will even impress even the fussiest of Chef! More info now on http://www.stainlesssteelpressurecookers.org

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Working With The Amazing Presto 23 Quart Pressure Cooker Canner

If you like preserving food for future consumption or making jams or jellies, then a pressure canner might work best for you. I personally recommend the Presto 23-Quart Pressure Cooker/Canner. Why did I choose this specific brand of canner? Well, in this article I will point out the reasons.

First of all, let me talk about pressure canning and cooking as a whole. A good to know fact is that the USDA recommends pressure canning as the only method that is safe for low-acid foods, like meats, veggies, fruits and poultry. After canning, these products can be placed in the pantry for the whole year and they will still taste as fresh and as healthy as they were before. This only means one thing - canning is not only safe, it is also economical since it can lower your food bill. Owning your own canner can be very beneficial to you also because unlike commercially canned or frozen products, you can actually control what ingredients you want to be in your food. Pressure cooking, on the other hand, can tenderize lean cuts of meat, vegetables or fish even faster than a microwave without losing moisture. Nutrients and flavor are also retained with this procedure.

Now, lets us tackle what the Presto pressure cooker/canner is made up of. The body of the product is made of heavy-duty aluminum which you can clean with fine metal polish occasionally to retain its shine. It also has heat-isolated handles, a lid/cover that seals steam in which you can lock during the actual cooking and a pressure dial gauge that regulates the pressure and temperature. Just make sure that you follow the steps written in the detailed instruction booklet thoroughly to be able to use this product more effectively. Special safety issues that refer to pressure cookers are very well explained too, so you should take time to read them especially if this is your first time using this product.

I really love this particular brand of pressure cooker because aside from the fact that it is affordable, I love the way it works too. Materials used are also not cheap and Presto has really met my standards. Family meals are extra special when I trust my meats with Presto. My son particularly loves the softness of the meat, and my daughter just can't get enough of the strawberry jam. It has really made me feel an expert in the kitchen somehow, even though my audience are my kids most of the time. Truly, a mother will really feel happy when your kids love your recipes!

Click here to see where I got my own Presto 23 Quart Pressure Cooker Canner.

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Presto Products - Quality Pressure Cookers and American Innovation

When you think about buying a manufactured product, chances are you only think about two things: "Does it work for what I need it for?" and "Can I afford it?" However, there is also the "story" of the product, the "brand". These days I think many of us cynically believe everything manufactured is made in China. It's a bit depressing, since that means in buying those products we are getting involved in a story that's not close to home. Nothing against the Chinese, where would we be without some of their wonderful and affordable products after all? But it would be nice to know that there are still quality, innovative, essential products that are part of an ongoing American story. The line of Presto products are an example of just that; quality American made ingenuity going back over 100 years.

To recap their entire history here would be too much, but it is interesting to briefly outline where National Presto Industries came from. Started in 1905, in Eau Claire, Wisconsin, the company that would become National Presto Industries was already on the cutting edge. They manufactured a product that makes life in the kitchen faster, easier, safer and more affordable: Pressure cookers and canners. Their industry got a boost in 1917 when it was determined by the USDA that pressure canners were the only way to safely can low-acid foods, helping to stop deadly cases of food poisoning.

Most of their products were more commercially focused until, in 1939, they revolutionized the industry by introducing their "Presto" line of in home, saucepan-style pressure cookers. These pressure cookers make food preparation fast, easy, less expensive and yet more healthy. Amazingly, this is still true even today. Compared to a microwave pressure cooking is often faster and more desirable, given the higher quality and better tasting food you get as a result.

However, despite their boon in the market place, National Presto Industries suspended their production of pressure cookers in WWII. This was in order to assist in the production of needed rocket fuses for the war effort.

After the war, pressure cooker production expanded with the opening of a second plant in 1953. Once again this plant was located right in the USA--Jackson Mississippi. As production expanded so did the Presto product line, with innovations that included newfangled electric kitchen and household appliances. Many of these electric appliances are iconic of the 50's era, shiny, sleek, and more efficient. But still, pressure cookers and canners remained a top seller.

Since the 1950's the expansion and innovations have kept coming. First with the plant in Alamogordo, New Mexico, opened in 1971, and then with a slew of electric kitchen appliances that make food faster to prepare while at the same time being healthier. Just some of the many innovative Presto products include: the electric coffee maker, the electric pressure cooker, the SaladShooter, various electric griddles, healthier deep friers, the hot air driven and more efficient PopCornNow, and more.

To this day National Presto Industries still embodies innovation, seeking out inventors and ideas from the public. However, they also maintain excellence in the products that brought them success: quality pressure cookers made right here in the US. Because they have had such longevity Presto still supports repair parts for vintage model pressure cookers. They cover all lines going back to WWII, and some even before that.

It's nice to know that the same product grandma used to cook faster, healthier and taster meals is still available today. They still have as much quality as ever, and they are still made by the same company. So when you think "Do I want quality, or affordability" know that you can get both with Presto products. Plus, you can be part of an ongoing story of success, right here at home.

Debbie Lawrence is a mother of 2 who owns her own part-time catering business. She loves food and the history of food. She hopes to share with people how food strengthens not just our bodies, but our social connections as well. Her latest project revolves around Presto products such as the Presto pressure cooker line, explaining how they can make life easier in the kitchen and what to look for in purchasing.

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Presto 23 Quart Pressure Canner Review - A Useful and Versatile Cooking Piece

Many people who enjoy canning have a difficult time deciding which kind of canner they should purchase. You may be struggling with this issue yourself. If so, hopefully this Presto pressure canner review will help you with that problem. The first thing you may be wondering is why you might need one of these pots - well, according to the USDA, pressure canning is the safest way to can foods low in acid such as meats, vegetables and poultry. Many home canners have found the Presto 23 quart pressure canner to be their pot of choice. Many of these owners have even posted written reviews expressing how happy they have been with their decision to purchase this product.

The simple fact is that this is probably the best canner on the market, for the price. It can handle virtually any home canning project you give it and more. It is constructed of heavy-duty professional grade aluminum. In addition to this, the canner will allow you to cook healthy meals as it can also transform into a large pressure cooker which is what makes this piece so versatile. If you're new to pressure cooking you'll be pleased to know that you can cook almost anything one of these pots including roasts, stews, baked beans and so much more. You will not be disappointed when you add this piece to your current kitchen cookware.

The Presto 23 quart pressure canner has a strong-lock steed lid and allows liquid to flow beneath the jars as it comes with a special rack just for this purpose. The inner sealing ring on the pot's lid ensures that steam will not escape. However, this canner does come with an awesome feature - an overpressure plug! This plug will allow you to easily release excess steam to keep a constant amount of pressure during the canning process. If you want to take advantage of the pressure cooker feature, you will be delighted to read through the included booklet which has over 50 recipes in it.

Another fact you may be interested in is that Presto offers an extended 12 year warranty with this product. That alone should tell you that this is an excellent canner that doubles as a cooker. This product is able to hold 24 ? pint jars or 7 quarts of liquid or food. This is a must have for anyone that enjoys canning food!

To learn where you can purchase the Presto 23 Quart Pressure Canner at a discount and with free shipping, visit the Presto Pressure Canner Review blog.

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Presto 23 Quart Pressure Cooker Canner Review

The Presto name goes a long way back to 1905 when it started to manufacture industrial size pressure canners for commercial canneries. Given this history, if you are in the market for a new pressure cooker canner surely the Presto 23 quart is worth considering?

The Presto 23 quart is made of extra strong Aluminum with an attractive polished finish which is easily cleaned with a soap and water. It can also be kept bright and shiny using a good silver polish.

It is suitable for use on regular and smooth top ranges; however some people have reported that when using a glass top stove the pressure takes longer to come up. Another point to consider is that standing over 16" with the gauge you may not have room if you have an over the range microwave.

Each time the cooker is used the seal ring must be removed and washed in warm sudsy water, dried and replaced in the cover. Because the seal rings are made of rubber, Presto advises replacing them every three years. In our experience we suggest that a spare be purchased after the first year and put in the cupboard just in case. Parts can be ordered online from the presto website.

The presto 23 quart has some good safety features, for example only when the cover is closed properly will the air vent allow pressure to build up. If there is an excessive build up of pressure the over pressure plug will let off the steam while the pressure regulator prevents a build up in the canner above 15 pounds.

A locking bracket situated on the inside of the canner engages with the air vent cover to prevent the cover being opened if there is still pressure in the unit

The presto 23 quart can hold 20 pint jars or 7 quart jars. It has an accurate easy to read pressure gauge, registering pounds per square inch situated on top of the lid for constant pressure monitoring during canning. Maintenance is fairly straight forward and the manual covers all planned cleaning in detail. The presto site has some good information on canning, with lots of recipes for you to try in your new cooker.

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Pressure Canners - A Review of the Presto 23 Quart Canner

If you have ever made jams or jellies, you know that you simply put the jars in a boiling water bath for a certain time for the lid to seal. This works when you are canning foods that are acidic, but it won't stop spoilage in non-acidic foods. All vegetables and meats need to be placed in pressure canners in order to get them to a high enough temperature to kill the bacteria that can grow in them.

Presto offers a 23 quart canner for approximately $79. This is a well-known brand that has been in business since 1905. People all across the United States have learned to trust the Presto brand.

This particular canner is seventeen inches deep and 15 and one-half inches in diameter. It is made from heavy duty aluminum which will stand up under the toughest canning season you can imagine. The biggest advantage is that it is not only a pressure canner, but it is, also, a pressure cooker. That means you can use it for regular meals as well.

The short, plastic handles are made in such a way that they stay cool to the touch during the canning process. The lid locks tightly to prevent leakage, and it comes with a pressure regulator, an easy to read dial gauge and a releasable plug that will blow in the event that the pressure inside the cooker becomes too high.

This particular canner comes with a canning rack that goes in the bottom of the canner to protect the jars from bumping together during canning. It includes a recipe book with complete instructions on how to prepare and can different foods and specific recipes you can use. It holds 19 pint jars or 7 quart jars.

Pressure canners are a great investment. You will be able to preserve fresh fruits and vegetables without the added preservatives. They will help you maintain your health and save you time and money, too.

Now you can make the great foods that would have been impossible to create before pressure canners were made available in homes! Start today on a new cooking adventure at http://www.pressurecanners.org!

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